Technology

The New York Times is adding more AI features to its Cooking app, and users aren’t thrilled

Sometimes, adding just one new ingredient to a stew can ruin the whole thing.[sidenote]Olives, yecch.[/sidenote] And that’s how at least some New York Times readers see its addition of AI features to its popular Cooking app. Here’s Genevieve Ko, NYT Cooking senior editor and columnist, explaining the new features: The Times had previously rolled out...